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| Management number | 220546091 | Release Date | 2026/05/03 | List Price | $9.60 | Model Number | 220546091 | ||
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Ever wonder why restaurant food tastes better than what most people cook at home?Professional chefs rely on a handful of powerful techniques that transform simple ingredients into incredible meals.Restaurant Secrets reveals the methods used in professional kitchens so you can cook restaurant-quality food in your own home.Inside this book you'll discover:• Professional cooking techniques used by chefs• Flavor-building secrets restaurants rely on• Perfect searing, roasting, and finishing methods• Restaurant-style sauces and plating ideas• Recipes designed to impress family and guestsWith the right techniques, anyone can cook like a professional chef. Read more
| ISBN13 | 979-8251412864 |
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| Language | English |
| Publisher | Independently published |
| Dimensions | 8 x 0.5 x 10 inches |
| Item Weight | 1.24 pounds |
| Print length | 222 pages |
| Publication date | March 9, 2026 |
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